gourmet chicken biryani with steamed basmati rice.

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Milestoeat: Your Guide to Good Eats

Milestoeat is a lively blog showcasing the diverse restaurant scene in Kochi, Kerala. Created by a food blogger with a passion for exploring unique flavors, the blog covers everything from cozy diners to upscale dining experiences. Through engaging stories and honest reviews, Milestoeat offers readers a curated list of the top dining spots in Kochi, highlighting the rich culinary traditions and cultural essence of Kerala.

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Why Choose Milestoeat?

Milestoeat stands out as a premier restaurant suggestion blog, expertly curated to guide food enthusiasts through the diverse and delicious world of dining. By choosing us readers gain access to a rich resource of culinary inspiration and expert advice, making their dining experiences more enjoyable and memorable.

Best Biriyani Restaurants In Kochi

Kochi’s restaurants offer a diverse array of biriyani styles, each reflecting a unique culinary tradition. You can savor the rich and spicy Malabar biriyani, the fragrant and slightly sweet Thalassery biriyani, and the robust Hyderabadi biriyani. Other varieties include the subtly flavored Lucknowi biriyani and the aromatic Kolkata biriyani, each promising a distinct and delicious experience.

A delicious plate featuring tender chicken served alongside fluffy rice, garnished for a delightful meal experience.

Best Mandi Restaurants In Kochi

If you’re a food lover in Kochi, you’ll be thrilled by the diverse dining options the city has to offer. Standout among them are the Mandi restaurants, known for their savory flavors and authentic charm. Originating from the Middle East, Mandi is a beloved rice dish in Kochi. To truly experience the best of Mandi, here are some top restaurants in the city that you simply have to try.

Best Shavarma Restaurants In Kochi

Shawarma is one of the standout street foods that have captured the hearts of locals and visitors alike. Here are some of the best shawarma restaurants in Kochi that offer a tantalizing taste of this Middle Eastern delicacy

Best Seafood restaurant in Ernakulam

Ernakulam’s seafood is rich in tradition, with recipes that blend spices, coconut, and curry leaves for bold, nuanced flavors. Local favorites like Karimeen Pollichathu (pearl spot fish in banana leaves) and spicy crab curry highlight Kerala’s distinctive seafood style.

FREQUENTLY ASKED QUESTIONS (FAQ)

What is famous in Kochi for eating?

Famous dishes you absolutely must try when you visit Kochi: Appam with Stew, Dosa, Idiyappam, Nadan Kozhi Varuthathu (Spicy Chicken Fry), Karimeen Pollichathu, Pazham Pori (Fried Bananas), Fish Molly and Fish Peera, Kerala Parotta, Beef Vindaloo.

What is the traditional feast of Kerala?

The traditional feast of Kerala, called “Sadya,” is a grand and festive meal that showcases the richness of the region’s cuisine. It’s typically served during special occasions such as festivals, weddings, and other celebrations.

Are there any good vegetarian restaurants in Kochi?

Yes, Kochi has a great selection of vegetarian restaurants that cater to different tastes and preferences. Whether you’re looking for traditional Kerala cuisine, North Indian dishes, or something a bit more contemporary, you’ll find plenty of options.